Plate of marinated raw salmon and toasts
22 €Tuna Tataki
22 €Salad with prawn, mango and avocado
22,50 €Homemade pâté en croûte, or 1/2 Homemade pâté en croûte, raw vegetables salads
16 € / 11 € Winegrower salad
17 € Raw vegetable salad
12 € Gaspacho of the day
7 € Green salad
6 €Dozen snails or Half dozen snails
18 € / 12 €Veal head with gribiche sauce and raw vegetable salads
23,50 € Bouchée à la reine, noodles
24 € Beef with coarse salt with raw vegetables salads
24 € Sauerkraut with 5 types of meat from the Auberge
25 € Grilled prawns flamed in cognac
29 € Roasted red mullet fillet with sauerkraut, white wine sauce
26,50 € Vegetarian sauerkraut: vegetables, steamed potatoes and virgin sauce
22 €Spaetzle gratin with Ribeaupierre with wild garlic cheese and green salad
18 €Onion tart, green salad
14 €Prime rib for 2 persons (+/- 1,2 kg)
79 € Beef tenderloin with sauce of your choice*
34 € Cordon bleu with Munster cheese
28 € Viennese Veal cutlet
25 € Roast beef with tartar sauce and French fries
22,50 € Side dish of your choiceFrench fries, Spaetzle, Potatoes or Vegetables
3 €*Sauce of your choicePepper, Cream, Béarnaise or Maître d’hôtel butter
3 €Gourmet plate of 3 cheeses and green salad
13 € Portion of Munster cheese
9 € Fruits Salad
9 € Homemade iced Meringue
10 € Vanilla crème brûlée
9 € Gourmet coffee
9,50 € Home-made tart
9 € 3 scoops ice creamVanilla, strawberry, chocolate, coffee, raspberry, pear, lemon, pistachio
8,50 € 
